Phynova Group Ltd, has announced that Reducose® has been granted a Natural Health Product Number (NPN) by Health Canada. Natural health products cannot be sold in Canada unless they have been reviewed by Health Canada and are licensed with an NPN. An NPN is granted by Health Canada to natural health products that haveRead more
Most of us strive for a long and healthy life and new research highlights the need to pay attention to meal timings starting from an early age. It is well known that the type of food we consume has a pronounced effect on managing healthy blood sugar levels, but did you know the time ofRead more
Breakfast really is the most important meal of the day. The researchers from The Journal of Nutrition found that skipping breakfast once a week is associated with a 6 percent higher risk of developing type 2 diabetes. The numbers rose from there, with skipping breakfast 4 or 5 times per week leading to an increased riskRead more
Why is it sometimes we eat well and make better food choices and other times we struggle and eat the foods that take us on a wild blood sugar roller coaster ride? The Bliss Point is a term used to refer to food blended with just the right amount of sweetness or saltiness, orRead more
What is Prediabetes? A person may have a blood sugar level that is above normal, but not high enough to be diagnosed with type 2 diabetes. This is prediabetes, and it means you’re more at risk of developing type 2 diabetes. It is estimated that 86 million people age 18 and older fall into the prediabetes catagory. That’sRead more
What are fast & slow carbohydrates? Did you know that not all carbohydrates release energy at the same rate? Carbohydrates are chains of sugars and this chain must be broken down into individual sugars (like glucose and fructose) in order to be digested and absorbed into your bloodstream. Fast carbs are made up ofRead more
